The Long Grouse

Light And Refreshing On The Palate With Burst Of Ginger And Sweet Flavours

Description

Recipe:

1 Shot Famous Grouse

1/2 Lime

4 Dashes Angostura Bitters

Tonic Water

Method:

Shake a tall glass with ice cubes and bitters to coat the glass. Pour on The Famous Grouse, add a slice of lime and squeeze the juice out of the rest. Mix with tonic & serve

Additional information

Garnish

Slice of Lime

SERVING GLASS

Highball Glass

Distillery

The Famous Grouse

Supplier

Edrington

Country

Scotland

Taste

Highball

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